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1 aïoli
aïoli [ajɔli]masculine noun* * *ajɔlinom masculin: provençal garlic mayonnaise* * *ajɔli nmSee:* * *aïoli nm: provençal garlic mayonnaise.[ajɔli] nom masculin2. [plat provençal] dish of cod and poached vegetables served with aïoli sauce -
2 rouille
rouille [ʀuj]1. feminine nouna. rustb. ( = sauce) spicy Provençal sauce eaten with fish2. invariable adjective* * *ʀuj
1.
adjectif invariable red-brown, rust(-coloured [BrE])
2.
1) Chimie, Botanique rust2) Culinaire rouille* * *ʀuj1. adj invrust-coloured Grande-Bretagne rust-colored USA rusty2. nf1) (= corrosion) rust2) CUISINE sauce served with fish dishes* * *A ⇒ Les couleurs adj inv [couleur, peinture] red-brown, russet; [vêtement, tissu] red-brown, rust(-colouredGB).B nf2 Culin rouille (garlic mayonnaise made with red chillies).[ruj] nom féminin1. [corrosion d'un métal] rust2. BOTANIQUE————————[ruj] adjectif invariable -
3 rouillé
rouille [ʀuj]1. feminine nouna. rustb. ( = sauce) spicy Provençal sauce eaten with fish2. invariable adjective* * *ʀuj
1.
adjectif invariable red-brown, rust(-coloured [BrE])
2.
1) Chimie, Botanique rust2) Culinaire rouille* * *ʀuj1. adj invrust-coloured Grande-Bretagne rust-colored USA rusty2. nf1) (= corrosion) rust2) CUISINE sauce served with fish dishes* * *A ⇒ Les couleurs adj inv [couleur, peinture] red-brown, russet; [vêtement, tissu] red-brown, rust(-colouredGB).B nf2 Culin rouille (garlic mayonnaise made with red chillies).a. [physiquement] to feel stiffb. [intellectuellement] to feel a bit rusty[feuille] mouldy
См. также в других словарях:
mayonnaise — /may euh nayz , may euh nayz /, n. a thick dressing of egg yolks, vinegar or lemon juice, oil, and seasonings, used for salads, sandwiches, vegetable dishes, etc. [1835 45; < F, equiv. to mayon (perh. var. of MAHÓN, town in Minorca) + aise ESE] * … Universalium
Aioli — (Provençal Occitan alhòli [In Provençal Occitan, the same word is written alhòli according to the classical norm or aiòli according to the Mistralian norm.] , Catalan allioli ) is a sauce made of garlic and olive oil. Normally egg is also added… … Wikipedia
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aioli — (eye oh LEE) [Provençal, from Portuguese and Latin: garlic and oil] A garlic flavored mayonnaise popular in southern France, often served with cold fish, chicken, or cold boiled potatoes … Dictionary of foreign words and phrases
aioli — [ʌɪ əʊli] noun mayonnaise seasoned with garlic. Origin Fr. aïoli, from Provençal ai garlic + oli oil … English new terms dictionary
